Surviving the Scorching Summers of Lucknow: A Local's Perspective
- Vasudev Bajpai
- May 18, 2024
- 2 min read
Lucknow, the City of Nawabs, is famous for its rich cultural heritage, exquisite cuisine, and warm hospitality. However, come summer, and the city turns into a furnace with soaring temperatures and intense humidity. In this blog post, we will explore what it feels like to experience the sweltering summer heat in Lucknow and share some local tips to stay cool.
The Heat Wave
Summers in Lucknow can be quite harsh. Starting from April and extending until July, the city experiences its peak summer season. During this time, the temperature can easily cross 40 degrees Celsius, often reaching up to 45 degrees on the hottest days. The intense heat accompanied by high humidity can make the afternoons particularly unbearable. The scorching sun can literally heat up the city streets, making outdoor activities quite challenging.
The Impact on Daily Life
The extreme summer heat in Lucknow greatly impacts the daily life of its residents. People tend to stay indoors during the peak heat hours from 12 PM to 4 PM. Outdoor activities are usually planned for early morning or late evening when the heat is comparatively less. The use of air conditioners, coolers, and fans sees a significant rise, and so does the consumption of cold beverages and summer-friendly foods.
Adapting to the Heat
Lucknowites have their own ways of adapting to the harsh summer. Traditional architectural features such as high ceilings, thick walls, and courtyards are common in Lucknow homes, helping to keep the interiors cool. People also use 'chiks' or bamboo blinds in windows and balconies to block the harsh sunlight.
Cool, lightweight cotton clothes are the preferred choice for summer. Traditional 'chikan' embroidery, which Lucknow is famous for, is especially popular due to its comfort and elegance in the summer heat.

Staying Hydrated
Staying hydrated is a crucial part of surviving the Lucknow summer. Locals rely heavily on traditional thirst quenchers like nimbu paani (lemonade), aam panna (a drink made from raw mangoes), lassi (a yogurt-based drink), and coconut water to beat the heat. Eating light meals and including summer-friendly fruits and vegetables in the diet is also common.
Conclusion
Experiencing summer in Lucknow is indeed a test of endurance. The soaring temperatures can be overwhelming, but the spirit of the city never wanes. With a combination of traditional wisdom, modern amenities, and a diet designed to beat the heat, Lucknowites brave the summer, looking forward to the respite that the monsoon will bring.
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